Dill—known as “shibith” (شِبِت) in Arabic. Its bright, slightly tangy flavour adds a fresh note to many dishes. Plus it has medicinal benefits. But let’s speak about HERBS generally first. Allah mentions “HERBS” in the Qur’an both directly and indirectly,  as signs of Allah’s creation and blessings for human health and nourishment. 🌿 Herbs in…